Swiss Water Decaf Specialty Coffee
19 coffees · 12 roasters
Swiss Water is a chemical-free decaffeination method that uses only water, temperature, and time — no methylene chloride, ethyl acetate, or other solvents ever touch the beans. Green coffee soaks in a flavor-saturated water solution that draws out caffeine by concentration gradient alone, removing 99.9% of it while leaving the origin's flavor compounds intact. It's the decaf process most often recommended for a clean, late-night cup.
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Frequently Asked Questions
What does Swiss Water decaf coffee taste like?
Swiss Water is a chemical-free decaffeination method that uses only water, temperature, and time — no methylene chloride, ethyl acetate, or other solvents ever touch the beans. Green coffee soaks in a flavor-saturated water solution that draws out caffeine by concentration gradient alone, removing 99.9% of it while leaving the origin's flavor compounds intact. It's the decaf process most often recommended for a clean, late-night cup.
Which origins produce the most Swiss Water decaf coffee?
21% of the 19 Swiss Water decaf coffees we track come from Ethiopia, with Brazil and Peru also well represented.
What roast level is Swiss Water decaf coffee usually sold at?
Most (84%) of the Swiss Water decaf coffees we track are roasted medium, though it varies by roaster — check each bean page for its specific roast level.
How many Swiss Water decaf coffees does Caffeine.supply carry, and what do they cost?
19 coffees from 12 roasters, ranging from $18.00 to $24.50 per bag.
Is there a related collection for Swiss Water decaf coffee?