Region
Cerro Mineiro, Matas de Minas, Minas Gerais

Mike Perry hand-selected these beans during his annual sourcing trip, cupping coffee from over 120 farms to find the perfect Brazilian blend from two farms in the Cerro Mineiro region. Matas de Minas features rugged mountain terrain with elevations between 600-1450 meters. A full-bodied everyday coffee with chocolate, toffee, and orange.