Region
Lake Kivu, Western Province
Onyx Coffee Lab
Rwanda Kanzu Station
Rwanda, Western Province
Buy at Onyx Coffee Lab →
340 · $26.00
Tasting Notes
ApricotHoneycombTangerineBlack Tea
Details
Origin
Rwanda, Western Province
Process
Washed
Variety
Bourbon
Elevation
1,800 m
Harvest
March - July
Roast
Light
Weight
340
SCA Score
88
About
Nestled west of Lake Kivu, Kanzu station thrives amidst mineral-rich volcanic soils, with smallholder farmers cultivating Bourbon variety coffee alongside sustenance crops. Rigorous quality control includes cherry flotation, dry fermentation, and sustainable water management. The community has been the focus of targeted aid efforts since the mid-'90s, with USAID and Dr. Tim Schilling establishing collection stations and cooperatives.
Pairs With
Apricot galetteHoneycomb candyOrange blossom pastry
