Honduras Specialty Coffee
46 coffees · 20 roasters
Honduras has become a specialty powerhouse, with high-altitude farms in Copán, Marcala, and El Paraíso turning out clean, sweet, versatile coffees. Expect brown sugar, stone fruit, and smooth chocolate notes at outstanding value.
See our Top 10 Honduras ranking →
When is Honduran coffee harvested? →
▲ 5 of these are grown above 1,800m. Browse all high-altitude coffees →
🌱 Includes 9 pure Parainema, 5 pure Heirloom, 3 pure Pacamara coffees.
🌍 Includes 16 from Santa Bárbara.
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Frequently Asked Questions
What does Honduras coffee taste like?
Honduras has become a specialty powerhouse, with high-altitude farms in Copán, Marcala, and El Paraíso turning out clean, sweet, versatile coffees. Expect brown sugar, stone fruit, and smooth chocolate notes at outstanding value.
What processing method is most common for Honduras coffee?
67% of the 46 Honduras coffees we track are washed-processed, with most of the rest split between natural and honey anaerobic processing.
What roast level is Honduras coffee usually sold at?
Most (41%) of the Honduras coffees we track are roasted light, though it varies by roaster — check each bean page for its specific roast level.
How many Honduras coffees does Caffeine.supply carry, and what do they cost?
46 coffees from 20 roasters, ranging from $14.30 to $44.00 per bag.
Is there a curated top-10 list for Honduras coffee?
Yes — See our Top 10 Honduras ranking for a hand-picked shortlist.
When is Honduras coffee harvested?
Harvest timing varies by growing region within Honduras — see our coffee harvest calendar for exact months.